Basbas hierbas ibicincas and hierbas payesas on golden background
Zoom in
Basbas hierbas ibicincas and hierbas payesas with hands
Zoom in
Pouring Basbas
Zoom in
Basbas Hierbas Bottle with Glass
Zoom in
Pouring Basbas Hierbas
Zoom in



Basbas is a term of endearment for hierbas payesas, a liqueur made from herbs native to Ibiza in the Iles Baleares, first distilled in the 15th century by local monks.

Basbas is the most awarded hierbas in the world—a craft-distilled herbal liqueur made with only the highest quality ingredients picked at their peak. The result is an impossibly smooth, sweet-but-not-too-sweet libation that stands on its own or in a cocktail.

25% ABV / 50 Proof 

Tasting Notes

Basbas comes on light and bright with a touch of sweet and island citrus. Super drinkable with a soul-warming herbaceousness and uplifting finish. It’s remarkably balanced and goes down easy before, during, after or way after dinner.

What You'll Taste: Anise, Sage, Citrus

What You'll Smell: Cinnamon, Anise, Rosemary

What You'll Feel: Happy to be alive